Teeccino, Prebiotic Herbal Coffee, Dark Chocolate, Dark Roast, Caffeine Free, 10 oz (284 g)

Description

• Prebiotic Superboost Blend
• 94% Organic
• Made with Organic Herbs
• Coffee Free
• All Purpose Grind
• Certified Gluten Free by The Gluten Free Certifying Organization
• Certified Organic by QAI
• Vegan

Nourish. Optimize. Thrive.

Rich layer upon layer of dark chocolate from Ecuadorian cacao is deepened by dark roasted ramon seeds for a heightened experience of the Aztec's 'Nectar of the Gods'.

Here's the scoop: PRE-biotics, not PRO-biotics, are the be-all and end-all of gut health. Prebiotics are the nutrients that make your probiotics thrive. Keeping the microbiome (your community of probiotics) healthy and diverse depends on eating prebiotics.

If your probiotics aren't well fed, they'll chow down on your gut lining. Not good. Taking probiotics? 90% of your gut's critters aren't available as a supplement but you can nourish them all with prebiotics.

Teeccino has always had inulin, a prebiotic from chicory. Now with more plant-based prebiotics, our cup gives your gut a SUPER BOOST for super good health. Drink up!

• Naturally Caffeine Free - better than decaf
• Acid Free - helps restore alkaline balance
• Natural Energy Boost - from nutrients, not stimulants
• Heart-Healthy Potassium - for optimal performance
• Prebiotic - inulin, XOS and GOS are natural soluble fibers that support gut health to improve digestion, elimination and the immune system

Beyond Fair Trade: Creating New Trade!

Most of Teeccino's ingredients are grown in Europe and the USA. We pioneer new trade for organic chicory with smallholder farmers in India and for wild harvested ramon seeds with rainforest villagers in Central America.

Suggested Use

• Hot
• Low calorie dessert
• Energizing smoothie base
• Iced

Brew and Serve Just Like Coffee!

Adjust brewing strength and add milk, non-dairy milk, & sweetener or drink black according to personal preference.

Drip Coffee Maker - Use 1 rounded Tbsp. per 2 cups of water.

Filter Cone - Use 1 rounded Tbsp. per 10 oz water. Permanent filters work best and save trees!

French Press - Add 1-2 Tbsp to '3-cup' pots, 3-4 Tbsp to '8-cup' pots. Steep for 3 minutes.

Espresso Machine - Use double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.

Iced Teeccino - Chill brewed Teeccino. Teeccino can last days when refrigerated! Or, make a strong brew by using 2 Tbsp per 2 cups water and pour the hot brew over ice. Add cold milk or nondairy milk and sweeten to taste.

Kick the Caffeine Habit in 2 Weeks - Begin brewing 3/4 coffee to 1/4 Teeccino. Gradually decrease coffee and increase Teeccino until you are caffeine free!

Other Ingredients

Carob*, chicory*, ramon seed*, Prebiotic SuperBoost™ (vegan GOS: gluco-oligosaccharide, XOS: xylo-oligosaccharide*), natural chocolate flavor*, cacao powder*.

*Certified organic

Produced on machinery that also processes almonds.

Disclaimer

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