Lakanto, Drinking Chocolate Mix, 10 oz

Description

• Made from Nature
• Autism Hope Alliance Approved
• Sugar Free
• Probiotic
• Dairy Free
• Gluten Free
• Vegan
• Monkfruit Sweetened
• For Hot & Cold Chocolate Drinks

Over a Thousand Years Ago

In remote mountain highlands of Asia, a group of Buddhist monks called the Luohan discovered and cultivated a rare fruit prized for its sweetness. This sacred fruit was named monk fruit, or Luohan Guo, after its devoted caretakers and was used in elixirs to increase chi, or life energy. Lakanto® Monk Fruit Sweetener is a delicious, all-natural, zero calories, zero glycemic sweetener with the sumptuous rich taste of sugar.

Indulge your love for chocolate with Lakanto® sugar free, probiotics, drinking chocolate. The delicious deep flavor of our drinking chocolate starts with premium bandalier cocoa powder from some of the world's finest cocoa beans. We blend in just the right amount of Lakanto® sugar-free monk fruit sweetener, natural vanilla, and natural probiotics for a perfectly balanced, probiotics filled, chocolate drink.

Suggested Use

Hot: Mix4 1/4tsp within8 ozif hot dairy-freemilk.

Cold:Mix 4 1/4 tsp with 8 oz. of cold dairy-free milk andstir, blend or shake.

Other Ingredients

Lakanto monk fruit sweetener (non-GMO erythritol, monk fruit extract), banderlier cocoa powder, vegetable fiber, potassium chloride, calcium, guar gum, sea salt, natural flavors, algae flower, probiotics.

Erythritol is a naturally occurring sugar alcohol found in some fruit and vegetables.

Warnings

Store in a cool, dry place.

Disclaimer

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