Bob's Red Mill, White Rice Flour, 24 oz (680 g)

Description

• Resealable Package
• An Employee-Owned Company
• To Your Good Health®
• Gluten Free
• Stone Ground
• Great For Baking
• Non GMO Project Verified
• You Can See Our Quality®
• Kosher Parve

White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility.

Dear Friends,

Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing so, we know we're providing delicious nourishing food that you and your family can trust, which makes it all worth the effort.

To your good health,

Bob Moore

Suggested Use

Use it to create gluten free noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies.

Other Ingredients

White rice.

Warnings

Store in a cool, dry place. 

Disclaimer

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